Safe and hygienic energy solutions for the food industry

Hygiene and safety are central in the food industry, but not always easy to combine with economical use of energy. RISE offers food-safe and hygienic solutions that take into account the impact on product quality when you want to become more energy efficient.

Our offer

We have in-depth technical knowledge of all aspects of the manufacturing chain, such as production processes, cleaning and storage. We also have good knowledge of food safety legislation, hygienic design and microbial safety.

Examples of areas we can support your business in:

Improving and streamlining, or developing new processes
Achieve more flexible electricity and energy use
Reducing cooling needs and utilising excess heat
Achieve more efficient and circular water use
Counselling

It is common for operations to be designed according to general industry guidelines, which often means there is room for adjustments that save energy. When we've helped customers in the past and calculated their unique cases, we've been able to adjust times and temperatures in their processes without jeopardising safety, while saving time, energy and money.

Broadness

Our broad expertise in factors affecting product quality, together with our microbiological expertise, and comprehensive analasys lab allows us to offer tailored energy solutions that few others can.