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Pernilla Dahlman Chefstidningen

Circular business Lab in the magazine Chefstidningen!

28 November 2024, 16:08

Pernilla Dahlman, Business Manager at Circular Business Lab, has been interviewed for Chefstidningen where she talks about how companies can gather in a circular business lab, to learn from each other but also how to change.

The article, published in Chefstidningen, emphasizes the need to make changes  for the climate, and that this would mean changing to a circular model. That's where the Circular Business Lab comes in.

- The great need for companies to change to a circular business model, as well as the upcoming legal requirements for increased circularity, mean that we see a great need for Swedish companies to get support with this. Circular Business Lab is a member-based organization where companies who want to become more circular can gather. Our experts at RISE will development and navigate through all the challenges that companies face on their conversion journey.

At RISE, there is research-based knowledge, process management and decision support, all the competence you could possibly need when changing a linear business to a more circular one.

You can read the article (Swedish) here:
https://chefstidningen.se/premium/har-samlas-svenska-foretag-for-att-bli-mer-cirkulara/

Pernilla Dahlman

Pernilla Dahlman

Affärsledare Circular Business Lab

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